Puratos Carat Dark Chocolate Coverlux. Bag

Description

A premium dark compound coating from Carat/Puratos crafted for professional pastry and bakery applications. Featuring a rich and balanced chocolate flavor profile and produced with sustainable Cacao-Trace cocoa beans, it delivers both performance and ethics.

Key benefits & features:

• No tempering required — melts easily and sets with a glossy finish and crisp texture.
• Ideal for enrobing, moulding, chocolate decorations, dipping and pastry coatings.
• Professional-grade quantity (large bag size) for high-volume or artisan production.
• Vegan/vegetarian friendly (compound base), and made without hydrogenated oils.

Applications: Use as a coating for cakes, layered desserts, pralines or as a decorative element. Its smooth melting profile and stability make it a reliable choice in busy bakery or pastry workflows.

Elevate your creations with this high-performance dark chocolate compound, ideal for professionals who want premium results without the tempering complexity of couverture.

Packed by Tiny Bites